Good afternoonkind.events

The new Beaujolais vintage arrives at Vinylio Wine Etc in Limassol with an evening built around the first wine of the harvest.
The night opens with a glass of Beaujolais Nouveau alongside handmade pâté, fresh-baked bread, French cheeses and a selection of French deli. Vinylio's sommelier Victoria Charalambous then explains the wine's history, how it is made and the small secrets behind it, before the celebration carries on.

Tasting
Tasting

Tasting