Gastronomos Quality Awards 2026: 12th Annual Ceremony in Vouni, Limassol

A Celebration of Cypriot Culinary Excellence

Join us for the 12th annual Gastronomos Quality Awards, a prestigious event dedicated to honoring the island's finest food producers. This year, the ceremony finds a meaningful home in the village of Vouni, Limassol. Beyond celebrating culinary mastery, the event serves as a heartfelt tribute to the mountain communities affected by the 2025 wildfires, standing as a symbol of solidarity, resilience, and renewal.

What to Expect

The evening will highlight the incredible diversity of Cypriot gastronomy. Awards will be presented across eight key categories, recognizing excellence in:

• Traditional products and Halloumi
• Olive oil and local distillates
• Exceptional quality and sustainable development
• Fine white and red wines

In addition to the main categories, a special honorary award will be presented to individuals who have made significant, lasting contributions to our local food culture and community spirit.

A Taste of the Mountains

Following the awards ceremony, guests are invited to enjoy a vibrant celebration of local flavors. You will have the opportunity to sample dishes and meet producers and small-scale vendors from across the Limassol mountain region, making this a wonderful occasion to support local craftsmanship and enjoy the best of Cyprus's culinary heritage.